As you're probably aware, today is Earth Day, and we're celebrating the best way we know how: with a beetroot cake from raw dessert company, Sweetly Nude. This particular cake has a sweet secret. Not ...

It’s hard to eat healthy veggies, fruits and fresh produce when you’re constantly being tempted with Christmas cookies and eggnog. We get it. To make eating your veggies a little easier, we snuck them ...

Until I went to culinary school, I'd never cooked a beet, much less eaten one that hadn't come out of a jar or can, which my mom would occasionally slice up and toss into a green salad if she was ...

1. Heat oven to 400 F. Grease an 11-by-15-by-1-inch sheet pan. 2. Wrap beets in foil and cook for about 40 minutes or until tender. Let cool then peel and puree in a food processor. 3. Mix oil, sugar ...

If you've got a sweet tooth, you'll love making this delicious chocolate cake as an occasional treat. Its key ingredients of dark chocolate and beetroot are bursting with antioxidants which help ...

As beef prices hit record highs, home cooks rediscover the world's oldest cheap proteins Today’s Google Doodle was made by a Seattle student and national contest winner 2 downtown Seattle restaurants, ...

I can feel your crazy stares through the computer screen, and, I’ll admit, they are totally warranted. Tomato soup? In a cake? And, for the love of God, beets in frosting? Before you judge me, make ...

You can now click/tap LISTEN to start the live stream. Thanks for logging in. I love adding fruits and vegetables to cakes, and this recipe is a beauty! This cake contains almost 5 beetroot, so is ...

News just in: scientists at Wake Forest University in North Carolina discovered that eating beetroot increases oxygen flow to your noggin. What’s more, a University of Exeter study showed juiced beets ...