“Apples that are firm and offer nice texture after baking would include Granny Smith, Honeycrisp, Cripps Pink and Cosmic Crisp,” Strong shares. “Fuji may be a good option since they hold their shape ...

Apple pie turns out best when you mix sturdy tart and sweet apples. Bakers recommend varieties that hold shape in the oven for balanced flavor and texture. As a general rule, if a recipe calls for 3 ...

There are so many different ways that home bakers can mess up an apple pie, including choosing the wrong apples. Here's what ...

Apple pie is a classic dessert, but that doesn't mean it's all that easy to make. To get the best result, follow these tips when slicing the fruit.