If you're shopping for affordable cuts of meat, two options you might encounter at the butcher are rump roast and bottom round (the latter of which is sometimes called "outside round"). These two cuts ...

Raw top round steak served on cutting board - Elena Eryomenko/Shutterstock With some helpful guidance, steak is a food that can flourish in home preparations. Of course, there are lots of important ...

Whether it’s broiled, grilled, pan-seared, or flame-kissed on a backyard barbecue, beef—especially steak—has long held a prime spot on American dinner plates. Thanks to the popularity of red ...

Pot roasts are testaments to the magical power of slow cooking. Give even the most tough and inedible parts of a cow a multi-hour steam in a closed pot in the oven, and watch it emerge tender and ...

Explore the nutrition facts of Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised, including calories, vitamins ...

This decidedly Mexican-influenced braised steak has a subtle tropical flavor from the tequila and fresh orange and lime juices. You can make it even more tropical by replacing the orange juice with ...

*Percent Daily Values (%DV) are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs. From Protein 121.81 433.2 ...