The traditional rice cake of Odisha is called Chitau Pitha. Shristi Sahoo says it is often prepared during Odia festivals, especially during Chitalagi Amavasya or Chitau Amavasya celebrations. Made ...

Odia's utterly delicious version of baked cheesecake is Chenna Poda. Shristi Sahoo brings the authentic taste of the much favoured dessert right to your kitchen with her recipe. Chenna Poda literally ...

Odia food is rooted in simplicity and Chef Swati Harsha and Chef Ananya Banerjee are in a quest to make Mumbaikars fall in love with the cuisine. The duo invites you for a month-long culinary Odia ...

Puri’s food is just as iconic as the city itself. From Jaggannath Temple’s mahaprasad khichdi to the famous Odia macha ghanta ...