Credit: Photo: Joe Lingeman; Food Styling: Pearl Jones Design:Kitchn Credit: Photo: Joe Lingeman; Food Styling: Pearl Jones Design:Kitchn The last time I was in Alaska, I had the most amazing, ...
SEATTLE — There’s nothing more Northwest than salmon when it comes to food. With the population of Chinook dwindling, there is a push to try to eat a more sustainable salmon. Chef Nick Novello from ...
In this pan-roasted salmon recipe, salmon fillets are seared skin side down until crisp and finished in the oven for flaky, ...
Every summer I look forward to finding fresh sockeye salmon for sale in one of the local stores. Several years ago I happened to taste salmon baked with a red chile glaze. I loved it so much I ...
The presentation is one of the key parts of this recipe from Alaskan chef and blogger Mary Goddard and her husband, Lucas, because they really make your guests feel like they’re opening a gift, she ...
Sisters Emma Teal Laukitis and Claire Neaton learned to fillet a fish before they fit into their Xtratuf boots, harvesting salmon aboard their family’s commercial boat in Alaska’s remote Aleutian ...
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