Boneless skinless chicken breast may not sound romantic, but we promise this chicken paillard is delicious and special enough ...

Creamy and tangy, culinary personality Rachael Ray’s Lemon Risotto is sunshine on a plate. While risotto can be prepared any number of ways, this comforting Italian dish gets an update from the ...

Learn how to make a tasty and creamy barley risotto right at home! In this step-by-step cooking tutorial, we show you how to prepare this hearty, flavorful dish using simple ingredients and ...

Risotto is a creamy Italian rice dish. In this version, arborio, a type of rice, is briefly sauteed, then slowly cooked in ...

On TODAY All Day's "Saucy," Anthony Contrino shares recipes inspired by his Sicilian grandmother. With Anthony's beloved "gram" hailing from Palermo, the region's cultural center, the chef knows his ...

In a saucepan, bring stock to a simmer. Remove from heat. In a heavy-bottomed saucepan or Dutch oven over medium-low heat, warm oil and butter. Add shallots and sauté until translucent and soft, about ...

Risotto is a delicious side dish. I love the rich, creamy texture and the mild flavors of butter and Parmesan. However, making risotto is a process that requires your time and attention. There is ...

From risotto to aperitivo classics, these Milanese recipes capture the heart of Lombardy’s cuisine as the Italian city hosts ...

A traditional risotto is transformed using pumpkin for a delicious spin that’s sure to please. Making your own pumpkin puree is quite time consuming and so is making a risotto, so it’s okay if you ...