The tropical waters that flow between the Philippines archipelago contribute more than four million tonnes of seafood to global markets, positioning the country as the 11th largest seafood producer in ...

A team of researchers from the J. Craig Venter Institute (JCVI), Scripps Institution of Oceanography at the University of California San Diego and collaborators, have published a groundbreaking study ...

Microscopic view of domoic acid producing Pseudo-nitzschia diatom in a seawater sample from Monterey Bay, California. This diatom species, when in active growth, typically forms long chains of ...

Diatom‐derived oxylipins are oxygenated fatty acid metabolites that play a multifaceted role in marine ecosystems. Produced by diatoms during cellular stress, senescence and nutrient limitation, these ...

Spring weather brings welcome conditions for flowers and plant life to bloom across the land. The right mixture of temperature, moisture, and light helps keep the green world vibrant. Underwater plant ...

The metabolic activity and growth of phytoplankton taxa drives their ecological function and contribution to biogeochemical processes. We present the first quantitative, taxon-resolved silica ...

"The big mystery about plankton is what controls its distribution and abundance, and what conditions lead to big plankton blooms," according to the author of a new study. Researchers explore this ...