So far, just 33,000 people have become certified, a fraction of the hundreds of thousands of workers employed by not only bars and restaurants but also wineries, breweries, distilleries, brewpubs, ...
Effective July 1, 2022, all on-premise alcoholic beverage servers and their managers must take Responsible Beverage Training (“RBS Training”). This ABC approved training must be completed by August 31 ...
SAN FRANCISCO, CALIFORNIA – MARCH 9: Bartender Arnel Alano prepares a Poly Juice Potion cocktail made with gin, ginger beer, pear syrup and garnished with edible flowers as part of the drinks menu ...
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