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Experience the perfect fusion of smoky, charcoal-grilled top sirloin cap served on crisp bruschetta naan, all cooked on the Big Green Egg. This video combines bold flavors, tender meat, and ...

Summertime is great for grilling steaks, but high beef prices might have you second-guessing that dinner choice. Luckily, you can still find affordable beef — you just need to be more selective about ...

The top sirloin cap is a cut of meat that you may not be familiar with. It’s also called coulotte and is known as picanha in Brazilian churrasco cuisine. It’s a tender cut of meat that sits on top of ...

Juicy, charcoal-grilled top sirloin cap meets fresh bruschetta and warm naan in this savory fusion cooked to perfection on the Big Green Egg. It’s a bold, smoky take on steak night with gourmet flair ...