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The old-school technique that makes British meat pie crust so crispy
British meat pies incorporate a medieval pastry technique that was once designed strictly to hold ingredients together, and ...
This skillet beef stew pot pie is easy to make with frozen puff pastry, sirloin steak, frozen vegetables, and potatoes.
Whenever I spend the holidays in the US, I make my mom's mince pies. The sweet treat filled with dried fruit, spices, and brandy makes me feel like I'm back in the UK. They're relatively easy to make ...
For crust: Sift 2 cups of flour into a large mixing bowl. Add 1 teaspoon salt plus 2 tablespoons sugar. Mince a 1/2 cup of coconut flakes by taking a sharp knife and cutting the flakes as finely as ...
Beyond chicken pot pie and pigs-in-a-blanket, you can find the delicious protein of your choice wrapped in flaky dough, fried in a crisp cracker crust, or rolled, stuffed and spiced. Here are four ...
Chef Scott Franqueza and pastry chef April Franquez, the husband-and-wife team behind High Hampton Inn in Cashiers, North Carolina, are stopping by the TODAY kitchen to show us how to prepare homemade ...
Melissa Bahen and her husband, who live in the hilly countryside outside Eugene, started attending the summer Scandinavian Festival in Junction City eight years ago and "instantly fell in love with ...
Beef Wellington Bites bring all the elegance of the classic dish into a perfectly portioned, party-ready format. Tender ...
Snowed in and hibernating this January? Time to perfect your skills with these perfect project recipes, like homemade pasta, ...
Here are the chicken recipes our readers have saved the most this month, including a flaky pot pie, saucy chicken Francese, ...
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