Found Oyster and Queen's Raw Bar & Grill chef Ari Kolender prepares shucked oysters with mignonette in the L.A. Times Test Kitchen. (Stephanie Breijo / Los Angeles Times) Ari Kolender knows oysters.

DELRAY BEACH — Some of us may go through life enjoying oysters, but having never shucked one. But for the past 20 years, it's been Mesguert Thomas's full-time job. He's cracked more than a million.

Ari Kolender knows oysters. His two seafood restaurants — Found Oyster in East Hollywood and Queen's Raw Bar & Grill in Eagle Rock — serve tens of thousands of oysters a week. Between them they've ...

Nothing says a Rhode Island event better than a mobile oyster shucker! Here on Studio10, Mario Hilario is meeting Nathaniel & Kathan Levin, owners of Ocean State Oyster Co. to learn more about their ...

After wrestling with the oyster shell, I finally shattered its edge. The woman next to me shucked an oyster every three ...

THANKS, DALENCIA. WELL, IT IS CERTAINLY A GREAT DAY TO GET OUTSIDE. AND WHILE YOU’RE AT IT, MAYBE STOP BY FELL’S POINT. THAT’S WHERE THEY’RE HOSTING THEIR ANNUAL OYSTER FEST TODAY AND JOINING US LIVE ...

In Brevard County, a unique conservation effort is underway to restore the Indian River Lagoon by recycling oyster shells ...

Is an oyster shucker who works in the “front of the house” allowed to share in the tip pool? Are a hotel restaurant and related members club joint employers for overtime purposes? The US Department of ...