This family in Australia completely shifted the way they source their food – with remarkable success. When wife Nici suffered an illness, the Coopers decided to start growing their own produce at home ...

As wild fish and other marine species get scarcer from overfishing and demand for 'blue foods' grows around the world, farming of the ocean is growing rapidly. Fish, kelp, prawns, oysters and more are ...

A casual meeting with a friend while on vacation in Amsterdam made Manisha Lath Gupta start her own farm in July 2010. “Buy a small piece of land and pursue permaculture,” her friend advised.

In this video, Andrew Millison visits Ben Falk at his permaculture farm in Vermont, USA. Ben discusses his philosophy and practices that drive his work as a permaculture teacher, designer, and author ...

Small-scale farmers produce food for 70% of the global population. Yet, they are some of the world's poorest and most food insecure people. Alternatives to conventional farming should be embraced to ...

Most Americans have never heard of permaculture. And although the approach is gaining traction among U.S. urbanites (full disclosure: I teach urban permaculture), ideas differ about exactly what it is ...

Andrew Martin left the fast-paced business world in order to live a more simple and sustainable life in balance with nature. He and his wife Beth bought five acres in Bay of Plenty, a region on the ...

Kay Rhodes sat near the wood fire at D Acres Farm, Monday reading a book on permaculture.The Lancaster County, Pennsylvania, resident was staying a few days to "soak it up" at this organic farm which ...