A cast iron dish of super crispy, golden brown pork cracklings, surrounded by sliced limes. - rafaelgraminho/Shutterstock We may receive a commission on purchases ...

Judges Matt Preston, George Calombaris and Gary Mehigan have a history of drooling over any dish that includes pork crackling — something Rachael clearly forgot. The 45-year-old data manager from the ...

Remove any excess moisture from the pork with paper towel and place pork belly on a shallow tray, skin side up. Roughly chop fresh thyme. Crush together peppercorns and star anise, mix in the salt and ...

Roast pork belly is a beloved staple in Danish cuisine, often reserved for special dinners due to its crispy crackling and rich flavor. But anyone who’s made it the traditional way knows: it’s ...

The crackling turns ultra-crispy from edge to edge, with a bubbly, golden surface that shatters into light, porky shards the moment you bite into it. Image credit: Spier A crispy roasted pork belly ...

Out in the wilderness, pork belly turns into pure crackling magic and the pork loin cooks up unbelievably tender. The open ...

This pork belly recipe results in a crisp, golden crackling on top with rich, juicy meat underneath. Image credit: Juicy Delicious Pork belly dishes have always been a favourite in our kitchen. We’ve ...

Chef Tim Erway of Clubhouse Grille at Oak Hills Golf Course in Norwalk shows Tina Redwine how to create summer seasonal dishes. Pork belly cracklings ...

We may receive a commission on purchases made from links. For the uninitiated, cracklings (or "cracklins'") are essentially the same as pork rinds and chicharrones — fried pork skin. But cracklings ...