Poultry scientists with the University of Arkansas System Division of Agriculture are testing new technology aimed at reducing the substantial amount of water typically used to process chicken for ...

Researchers in Arkansas and two other states will be using a $5 million grant to increase the use of artificial intelligence and robotics in chicken processing to reduce waste in deboning and detect ...

What started out as a response to labor shortages in poultry processing plants during the COVID-19 pandemic has turned into a robotics system that can learn by imitating human movements to handle ...

Originally developed in response to labor shortages in poultry processing plants amid the COVID-19 pandemic, the ChicGrasp is now a robotics system capable of learning by imitating human movements to ...

Researchers at Georgia Tech and four other institutes were awarded the grant to increase use of artificial intelligence and robotics in chicken processing. Catherine Barzler, Senior Research Writer ...

The U.S. Department of Agriculture has announced is has invested more than $43 million in meat and poultry processing research, innovation and expansion in an effort to transform the food system at ...

In a typical poultry processing facility, much of the waste is simply dumped in a landfill or incinerated. Two experimental new processes, however, make use of the feathers, blood and bones – plus one ...

OCONEE COUNTY, S.C. (FOX Carolina) - Meyn America, LLC, a poultry processing company, announced that it is expanding its operations in Oconee County, creating 172 new jobs. Meyn America, a subsidiary ...

The five inductees will be formally recognized at the 2026 PSA Annual Meeting in Toronto, Canada. “The PSA Fellow designation represents the pinnacle of recognition within our p ...

GOBBLERS GONNA GOBBLE: Hickory Nut Gap Farm in Fairview is raising 450 turkeys in preparation for the Thanksgiving holiday. Photo courtesy of Hickory Nut Gap Farm Fall is always busy on Western North ...