LESS PLASTIC, HEALTHIER PLANET: EMERALD PACKAGING ELIMINATES OVER 1M POUNDS OF VIRGIN PLASTIC Nation's Leading Flexible Packaging Company for Produce Leads Sustainability Charge by Replacing Virgin ...

The company specializes in the development of flexible packaging for the produce industry containing PCR.

In this Q&A, Kevin Kelly hares what it took to get here and why he sees PCR as both a critical environmental solution and a ...

Food Lion's new plastic-wrapped garlic is unappealing to customers who want to see less wasteful plastic in their stores. A ...

Engineers create color-changing films and biodegradable barriers while manufacturers invest millions in production equipment ...

Dublin, Jan. 07, 2025 (GLOBE NEWSWIRE) -- The "Produce Packaging Trays - Global Strategic Business Report" has been added to ResearchAndMarkets.com's offering. The global market for Produce Packaging ...

The rising demand for sustainable options to petroleum-based plastics has made biopolymer food packaging an exciting area for ...

Nobody can argue that packaging doesn’t have its place in the produce department. Blackberries would turn to mush in the hands of consumers picking through a loose assortment. But prepackaged produce ...

NEW YORK -- As demand for more convenient products grows, supermarket produce executives face a dilemma: how to provide packaged products while at the same time fostering the fresh image that's the ...

A new study shows that some widely used BPA replacements can kill cells and disrupt key functions, prompting scientists to call for closer scrutiny.

The changes have happened so gradually that most consumers haven’t even noticed, but a tremendous amount of plastics have crept onto supermarket shelves. Shoppers are tossing a lot of plastic packages ...