First, start off by heating your oven to 500 degrees. Now place the roast on the countertop and liberally sprinkle it with the pork seasoning, salt, pepper, and paprika. Then slice each pod of garlic ...

For me, the most sublime pork roast imaginable is one that is cooked for a very long time at a very low temperature until the meat is so tender that it falls apart if you look at it and exhale. First ...

Not only is a pork roast flavorful and delicious, it’s also simple to prepare. While there are several ways to cook a pork roast, using a slow cooker allows you to set it up and forget it, taking ...

When the clock works against you, these dump-and-go slow cooker recipes step in; simple prep and reliable results every time.

Winter is all about slow cooking and filling the house with the aroma of home-cooked meals like this tender and tasty pork roast with brandy. As the delicious aroma wafts from the kitchen, it creates ...

Drain the sauerkraut. (Photo by Judy Walker, NOLA.com | The Times-Picayune) This is one of those "I don't like (fill in the blank) but I love this" things. You know what I'm talking about. In this ...

These easy slow cooker recipes are all about comfort and flavor. Let your slow cooker do the work and fill your nights with ...

There’s no question that pork is one of the most beloved proteins (hello, bacon!). Thanks to its fat content, pork has a particularly juicy, succulent taste that sets it above other cuts of meat.

Note: If possible, begin a day ahead so that the pork is seasoned and rests uncovered in the refrigerator. This will help evaporate moisture from the skin to ensure that it roasts up to be super crisp ...