Upon your first glance, teff seeds might not look very impressive. At less than 1 millimeter in diameter, teff seeds are similar in size to a poppy seed. However, you might be surprised to learn that ...

Here’s a wakeup call for all of you who haven’t heard about the trending teff seeds.The staple food of Ethiopia is the new trending superfood packed with a punch of nutrients. These tiny grains are a ...

Roaring across a sea of 6' brown grass, a combine separates seeds from stems and collects 2,000 lb. per acre, as a precocious young grower in the box gains a foothold in farming by cutting the rare ...

A project to improve teff grass, a staple grain that originated in Ethiopia, is underway at the University of Nevada, Reno. The aim is to make it more drought tolerant and productive under the harsh ...

Diners press toward the banquet table at downtown Sacramento’s Queen Sheba Ethiopian restaurant, breathing in a scent of home. The sharp, piquant smell of garlic, onions and ginger pierces the air, ...

“A lot of ancient grains, including quinoa, millets, and farro, have been in the spotlight recently as terrific sources of plant-based protein, fibre, minerals, and slow-digesting carbs. But it’s one ...

Planted acres of teff, the Ethiopian and Eritrean fine grain that is a cuisine staple and lacks gluten, will be down slightly this year after increasing in 2024. Boise-based The Teff Co., a processor ...

Add articles to your saved list and come back to them any time. Addis Ababa: For any first-time visitor to an Ethiopian restaurant, the signature experience is tearing off a piece of injera, a pancake ...

The story of Michigan-made Teffola, a vegan and low-gluten variety of granola, is one of adaptability. The nutty, crunchy granola is preservative-free and made with oats, buckwheat, maple syrup, ...

Dancing Grass captures the communal harvesting of teff among Tigreans of Northern Ethiopia Teff an ancient indigenous grain is central to the livelihood of smallholder farmers and may be called the ...