Add Yahoo as a preferred source to see more of our stories on Google. Serve with extra torn basil and black pepper - Haarala Hamilton and Valerie Berry I love the way a sauce – made of just pasta ...

This chilly slush with peaches, lemon juice and garden-fresh basil is hands-down the best lemonade ever. It tastes just like ...

Make the lemon-basil syrup: In a heavy-bottomed saucepan over medium heat, combine water, sugar and salt. Bring to a simmer, stirring to dissolve sugar. Remove from heat, stir in basil and steep 10 ...

Add Yahoo as a preferred source to see more of our stories on Google. Photographer: Jen Causey, Food Stylist: Julian Hensarling, Prop Stylist: Josh Hoggle Basil is one of the most classic summer ...

Lemon basil is one of those tender garden herbs that is just too good to let go to waste. Its light citrusy flavor is ...

Basil is a signal creature of summer, a robust herb that flourishes in the hot sun. Genovese basil — sometimes called big leaf basil, sweet basil, or true basil — is the very scent of the season, with ...

Basil-caper butter brings extra flavor and richness to this recipe for grilled swordfish from barbecue expert Steve Raichlen. The intense flavors melt into the meaty swordfish steaks.

Ditch the heavy winter meals and embrace the flavors of spring! Instead of hearty stews, opt for lighter dishes bursting with freshness. Try bruschetta chicken, where tender chicken is topped with a ...

Each year, tracks from musical artists of all types vie for the coveted “song of the summer” title. If there were an herb of the summer, that crown would always be snugly rested atop basil’s head.