Flat iron steak on grill pan with garlic cloves and rosemary - Mironov Vladimir/Shutterstock If you've never heard of a flat iron steak, you wouldn't be alone. Historically, it has not been as popular ...

"Short ribs should be grilled to medium rare with a nice sear to make sure all the intermuscular fat is warmed," advised Dommen. "I grill short ribs to an internal temperature of 115 Fahrenheit and it ...

We may receive a commission on purchases made from links. It's often a challenge to determine what kind of steak to bring ...

Ever had a restaurant steak and wondered why it tastes so much better than yours? Find out what makes it so flavorful (and ...

Years ago, when I was the restaurant critic for Las Vegas Life magazine, I visited Mary Sue Milliken and Susan Feniger's Border Grill, located at Mandalay Bay Resort. It was there... Years ago, when I ...

LINCOLN, Neb. -- Gerrine Kirby didn't know what she was getting herself into the first time she saw it. A new cut of steak? After all these years? Kirby, who teaches a culinary arts class, hesitantly ...

Gerrine Kirby didn't know what she was getting herself into the first time she saw it. A new cut of steak? After all these years? The curiously shaped piece of meat, which looks like an old-fashioned ...