Whether you make your own Yule log cake every year or are just learning about this tradition, it's easy to modernize it with ...

Nothing beats a Bûche de Noël during the holidays! The holidays have arrived with Christmas (and Christmas menu planning) in full swing, and we have a special treat for you with this Christmas recipe ...

Not only a beautiful eye-catcher, the yule log will treat your tastebuds to rich buttercream and chocolatey ganache!

If your family is anything like mine, food plays a major part in making the Christmas season feel truly special. When it ...

Though the Yule log had once sprouted from a place of whimsical evolution (not many of us are reliably lugging colossal hunks of wood home), its flavors and construction have yet to experience the ...

It's that time of year again: there's a chill in the air, holidays on the horizon – and so many presents to buy it's almost impossible to keep track. But if you, like most of us, are feeling frazzled ...

Buche de noel, also known as a yule log, is a traditional Christmas dessert in France, often served on Christmas Eve or after Christmas Day dinner. It's a roulade, or rolled cake, filled and iced with ...

When you think of a yule log, you probably picture a roaring, wood-burning fire casting a warm light on an ornament-adorned Christmas tree. Or perhaps you have a sweet tooth and the first thing that ...

The original yule log was a block-like log burned on the Christmas hearth through the twelve days of Christmas. Each year, a hunk was saved to light the following year’s log. It is the origin of the ...