By PAOLO SANTALUCIA, SILVIA STELLACCI and NICOLE WINFIELD ROME (AP) — Italian food is known and loved around the world for ...

Does it taste the same? Not quite, but it’s bringing me right back to simple days, when my toddler was too small to have his ...

UNESCO has officially recognized Italian cuisine as an Intangible Cultural Heritage of Humanity, making it the first national ...

The lasagna at Ceci’s is phenomenal and comes served traditionally with meat Bolognese or with pesto (a style of lasagna ...

Italian cooking joins French gastronomy and Mexican cuisine on UNESCO’s list of global cultural gems, setting off celebration and snickering.

As a child growing up in Italy, Lidia Bastianich recalls seeing one particular cookbook in just about everyone’s kitchen. It ...

Discover hidden Georgia Italian gems serving unforgettable red-sauce classics made with soul, tradition, and serious ...

A new video features a Tuscan ribollita recipe built on layers of vegetables, beans, and hearty greens. The soup thickens ...

The vegan dish uses a mix of nutritional yeast, raw macadamia nuts and salt to substitute for Parmigiano Reggiano.

If you are looking for an inspired gift for a friend or relative who loves everything Italian, check out these regional "Made ...

"Life In Full Flavor - Traveling with the Chef" follows the fascinating culinary journey of the Roman chef Luca to discover ...