These chocolate-pecan shortbread bars combine a tender cookie base and a rich pecan–bittersweet chocolate topping for soft and fudgy bars that slice neatly.

Pecan bars are made with a flaky shortbread crust, crunchy pecans, and a perfectly chewy filling. These treats feature all of ...

These Luscious Lemon Bars with Buttery Shortbread Crust deliver everything ...

A couple of years ago, Bored Panda introduced readers to TikTok creator and archivist Rosie Grant, who was doing something ...

Savor the unforgettable homemade pies at this Arkansas restaurant. With each slice, you’ll taste tradition and love that’ll ...

Parboil peeled onions in boiling salted water for about five minutes. Drain, and then place in casserole. Cover with combined honey and ketchup. Dot with butter. Cover and bake at 375 degrees until ...

Only one chef can win the ‘Golden Croissant,’ an annual competition that unites a rapidly growing network of bakeries.

Snuggle up to pot pie, creamy soup, tangles of spicy noodles, gooey chocolate chip cookies, and more classic comfort foods.

These desserts are a total touchdown. They're easy to make and add the perfect sweet sidekick and cool complement to your ...

Kentucky desserts that taste like family tradition, from pie-shop classics to church-supper sweets you’ll want to bring home and remake again.

Georgia’s food scene tells a story that goes far beyond peaches and sweet tea, and it is one worth savoring. Every meal here carries layers of tradition, creativity, and deep Southern pride that have ...

In Rhode Island kitchens, squash and apple bakes feel like comfort food that quietly brings everyone back to the table. These ...