I Made Beef Bourguignon Recipes by Julia Child and Ina Garten and There Was a Clear Winner

Julia’s version is the definition of a perfect beef bourguignon — deeply flavorful and unmistakably classic. The velvety ...
Philstar Life on MSN

Noche Buena, recycling food, and the next gen

Do we take a holiday vacation (whether holed up at home with Netflix or experiencing a white Christmas in Austria, with the ...
loveFOOD on MSN

These are the world's weirdest pizza toppings

We take a look at some of the weirdest and wackiest pizzas and pizza toppings out there, including pies topped with chocolate ...
YouTube on MSN

Red braised pork belly cooked low and slow

Red braised pork belly is a classic dish where pork is slowly simmered in soy sauce, sugar, and aromatics until tender and ...
Eater Portland on MSN

Find Satay Toast and Moo Ping Skewers at Belmont’s Bangkok Belly

Include a side order of satay toast — toasted milk bread strips and a side of decadent satay peanut sauce. It’s basically a deconstructed peanut butter sandwich with a bit of spice, and it pairs great ...