The ultimate example of the form is the Oklahoma burger in which thinly sliced onions are smashed into the patty as it cooks ...

Madison’s well-preserved 19th-century architecture has earned it recognition as one of the Midwest’s most charming river towns, making Hinkle’s the perfect refueling stop during a day of sightseeing.

Chef Sean Sinclair is making waves with his new venture, Patty Man, set to open in mid-January at Sawmill. Sinclair, known for his Hook It Up Fish and Chips, is expanding his culinary footprint.

Tasmania’s political leaders have swapped politics for patties today, joining forces behind McDonald’s counters across the ...

The Hot Brown slider with grilled chicken, bacon, and Mornay sauce is a Kentucky classic reimagined in slider form. For those who appreciate Italian flavors, the Mortadella slider with grilled ...

From backroad grills to old-school diners, these Virginia burger spots deliver the home-cooked taste locals love.

Founded in 1934 by W. T. “Pop” Swenson, the drive-in’s signature burger, the “Galley Boy,” layers two patties with two ...

The Great Ground Beef Confusion When you're staring at a menu and see "hamburger steak" next to "Salisbury steak," you might ...

I wouldn’t have thought any more about my failed walk down fast-food memory lane if I hadn’t run across a news story the next ...

Fast-food chains are making better plant-based burgers – and the South Asian community is championing the change ...

It was Halloween and the crew at CJ's had gone all in on the costumes, which seems fitting for a homey, diner-style ...

If you want to level up your burger-making skills, serve your next round of burgers with a buttery, flaky, breakfast-friendly ...