The amount of excellent food available in Dallas is dizzying, leaving no time for mediocre meals. Your Eater Dallas editor ...

A former gas station has been transformed into a taqueria by partners and first-time restaurant owners, Martin and Jennifer ...

A long-running Downtown restaurant and one of the best Southeast Asian spots say bye, and more bummer closures.

You can take a Punjabi boy out of his mom’s kitchen, but you can’t take her recipes out of his technique ...

All-Day Cafes Rule Dallas Restaurant Openings in June Looking for something different? Find Spanish/Portuguese fare in Plano, and an Iranian cafe in Richardson ...

How Chad Houser’s Cafe Momentum Changed Lives — And Broke Dallas’s 31-Year James Beard Award Losing Streak The Dallas chef says the non-profit has a lot of work ahead of it, but this award belongs to ...

Inside Evelyn, Dallas’s New Steakhouse With ‘Feminine Energy,’ Old Hollywood Vibes, and Plenty of Selfies At this restaurant, martinis flow, disco balls spin, and the steaks are just part of the scene ...

Taylor Sheridan, the showrunner for Yellowstone and its universe of spin-offs, Landman, and Lioness, along with his partners David Glasser and Dan Schryer, finally announced that they have purchased ...

Fort Worth’s Best Classic Restaurants From steaks at Cattleman’s to nachos at Joe T. Garcia’s, all of these long-standing Fort Worth restaurants are iconic ...

A Tale of Three Tasting Menus at Michelin-Recognized Restaurants in DFW Quarter Acre, Monarch, and the Heritage Table launched tasting menus this year, with very different purposes ...

The Michelin-Recognized Birria Joint That Used to Be a Hidden Gem Birrieria y Taqueria Cortez in Fort Worth got the attention of Michelin’s inspectors, but does it live up to the buzz?