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Air Fryer Poached Eggs What You’ll Need Eggs Small oven-safe ramekins (ceramic or silicone) Water Nonstick spray or a little oil Instructions Preheat air fryer to 350°F (175°C) for about 3 minutes. Grease ramekins lightly to prevent sticking. Add water – Pour about 2–3 tablespoons of hot water into each ramekin. Crack an egg into each ramekin (directly into the water). Air fry at 350°F (175°C) for: 5–6 minutes → Runny yolk 6–7 minutes → Medium yolk 8–9 minutes → Firmer yolk Remove carefully (ram
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