How to Make Mitarashi Dango with Tofu – Sweet Soy Glazed Dumplings 🍡🍯
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Microsoft NewsSudachi
How to Make Mitarashi Dango with Tofu – Sweet Soy Glazed Dumplings 🍡🍯
Enjoy this chewy, sweet-savory Japanese treat with our easy Mitarashi Dango recipe! Made with tofu for extra softness, these skewered dumplings are grilled and coated in a glossy soy-sugar glaze. A classic wagashi (Japanese sweet), perfect for tea time, festivals, or as a fun homemade dessert. Follow our step-by-step video to make them from ...
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