Pickle time! #pickles #cucumbers #dill #gardening | Farmer Froberg
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Save my recipe for homemade Dill Pickles! Depending on how much cucumbers you have and how tight you pack your jars will determined how much brine you need. Pack cucumbers, dill, mustard seeds and garlic cloves in mason jar. I used 1 gallon sized jar and simmered about 6 cups water, 3 cups distilled white vinegar and 3-4 tbsp of salt. I ended using about 2/3 of my brine because I packed my jar with cucumbers. Let brine cool for 20 minutes before pouring into jar. Pour the brine leaving about a 1
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Recipe ⬇️ 🥒 QUICK PERSIAN PICKLES 🥒 Ingredients: - Persian cucumbers or baby cucumbers - Glass jar with airtight lid - White vinegar - Water - Salt - A few sprigs of fresh tarragon, washed - A few sprigs of fresh dill, washed - 5 peeled whole garlic cloves - 2 chilli peppers - 7 dry chickpeas Method: 1. The quantities of water, salt and vinegar depend on the size of your jar. 2. First ensure that your jar is washed, sterilised and dried entirely. 3. The quantity of white vinegar should fill on
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