938K views · 176 reactions | Here’s how to quickly and easily slice up an onion: 1. Skewer the onion close to the cutting board with your knife to hold the onion steady. 2. Using a peeler (I like the Y-shaped ones), just slide it back and forth across the onion to get those perfect shavings. These thin slicers are perfect for sandwiches, pizzas, smash burgers– you name it. - Chef Mike | Detroit 75 Kitchen | Facebook
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938K views · 176 reactions | Here’s how to quickly and easily slice up …
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FacebookDetroit 75 Kitchen
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