Austin Perlmutter, MD on Instagram: "In an observational study and roughly 1000 people published earlier this year researchers categorize the dietary intake of older individuals based on certain polyphenol groupings. They found that a intake characterized by higher consumption of lignans, flavonols, and isoflavonoids which are found in cruciferous vegetables, leafy greens and pulses, was linked to a relative 71% lower chance of developing dementia over a three year period. This data is a relativ

Stuart Phillips on Instagram: "Folks, it was an abstract of observational data (correlation). It's great news don't get me wrong, but to state the risk reduction as fact as it is done here is simply irresponsible. This is not fact! This is a chart review and we know nothing about causality. No paper, no peer review, reason to celebrate? Sure... but until we get the full story... suspend judgement and don't make broad sweeping generalizations as fact! #womenshealth #menopause #MHT"